A check up with my doc shows I'm doing great but I should be exercising more-something I really miss doing.
It occurred to me, why I don't have pictures of any of my weekly menus. I don't know why I don't, other than, too much all at once, and then where's my purse? I know I put the camera in there!
So, here are my 2 menus from this past week along with a picture of one of the salads I made the week before.
the top dish is a blue cheese potato tart. I used a white cheddar and a yellow cheddar ( because I was running short on cheese all of one color!
Menu #1~MENU FOR DECEMBER 7,8,9
TUESDAY
Thyme chicken and Mushrooms -
CHOPPED SALAD
Jello
WEDNESDAY
BEEF TIPS, – Melt in your Mouth Short Ribs
BLACK BEAN, RICE, CILANTRO SALAD –
Corn muffins
THURSDAY
WEST AFRICAN VEGETABLE STEW - chicken tagine
Warm fruit compote
Menu #2~
MENU FOR FHC DECEMBER 6- DECEMBER 10
MONDAY
WILD RICE STUFFED SQUASH –
BBQ BEEF RIBS
SAUTEED APPLES
TUESDAY
THYME CHICKEN AND MUSHROOMS WITH LINGUINE
SCALLOPED PINEAPPLE
ROLLS
SALAD
CHOCOLATE PUDDING
SATURDAY
FIESTA LIME CHICKEN
RICE
JELLO
MARINATED TOMATOES AND CUCUMBERS
I'm really trying to play catchup!
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