Saturday, March 2, 2019

Kentuckyacki

I don't know where I saw this but it's a combo of soy and molasses and makes a delish sauce! As does  combo of bourbon and teriyaki sauce.

Easy Recipes for the Exhausted

I have to share this! How often does this happen? It's worse when you have nothing in your fridge!
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Con Poulos for The New York Times. Food Stylist: Simon Andrews.
SATURDAY, MARCH 2, 2019 
Easy Recipes for the Exhausted
You’re tired, and the weather is terrible. We get it. Throw together a bowl of pasta with brown butter and Parmesan (above), weeknight fried rice or any recipe from the collection below.

 

Michael Graydon & Nikole Herriott for The New York Times. Prop Stylist: Kalen Kaminski.
Michael Graydon & Nikole Herriott for The New York Times. Prop Stylist: Kalen Kaminski.
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Con Poulos for The New York Times. Food Stylist: Simon Andrews.
Con Poulos for The New York Times. Food Stylist: Simon Andrews.
25 minutes, 4 servings
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David Malosh for The New York Times. Food Stylist: Simon Andrews. Prop Stylist: Paige Hicks.
David Malosh for The New York Times. Food Stylist: Simon Andrews. Prop Stylist: Paige Hicks.
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30 minutes, 6 servings
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Julia Gartland for The New York Times
Julia Gartland for The New York Times
30 minutes, 4 servings
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