Wednesday, June 26, 2013

2nd week Cooking Class menu

2 nd Week cooking class menu:


June 24 Review how to set a place setting
Review what they learned from each day.

Monday – B’fast
Toast Toppers/Orange Julius

Tuesday dessert
Dirt Cake, prepare frozen fruit pops

Wednesday snack
Mango Quesadillas/ eat frozen pops – SCHOOL CLOSED DUE TO FLOODING

Thursday Salad, sort of-
MANGO QUESADILLAS

Friday- Purple Cow Jumped Over the Moon

Recipe for Frozen Fruit Cups
1 cup diced watermelon
1cup diced strawberries
1cup diced pineapple
1 cup diced kiwi
Combine all fruit. Put into a 5 oz. paper cup. Add orange juice to the cup. Put a craft stick in the center. The fruit is so thick, it will stand up on it's own. Place in freezer for about 2 hours. Enjoy!













The recipe for the Purple Cow Jumped Over the Moon:

3 cups vanilla ice cream
1 cup milk
1/2 cup thawed frozen grape juice concentrate
1 1/2 tsp lemon juice.

Put all ingredients in a blender. Blend to desired consistency.


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