Chicago themed menu

From Designed Cuisine ~ "Chinatown" Chicken Lo Mein Wonderful blend of Chicken, Sno Pea, Carrot, Straw Mushrooms, Scallion and Lo Mein Noodles, stir fried in our Medium Spicy Szechwan Sauce and served in a Red and White Chinese Carryout Container along with Chop Sticks Chicken-Spinach Potstickers Served with Chili Mint Sauce Miniature Egg Rolls Served with Sweet and Sour and Hot Mustard Sauces "Little Italy" Tri Color Radiatore Pasta with Grilled Chicken, Julienned Red Pepper, Wilted Spinach Leaves and Pine Nuts, sautéed in Garlic and Olive Oil Slices of Deep Dish Cheese, Mushroom and Onion and Sausage Pizza Spicy Wild Mushroom and Roasted Garlic Frittata Miniature Italian Beef Sandwiches with Sweet Peppers, Hot Giardinara Peppers and Pepperoncini Peppers "At the Parthenon" Souvlaki Kebobs Served with Shredded Lettuce, Diced Tomato and Onion, and Tzatziki Sauce Village Salad Sliced Tomato, Cucumber, Red Onion and Green Peppers, Kalamata Olives and Cubed Feta Cheese, tossed in Horiatiko Vinaigrette "Wrigleyville" "Chicago Style" Red Hots Served on Freshly Baked Poppyseed Buns Condiments Ketchup, Mustard, Relish, Pickle, Sport Pepper, Sauerkraut and Diced Onion Miniature "Slider®" Burgers with a Dollop of Ketchup Nacho Chips Served with Jalapeño Nacho Cheese Cracker Jacks® "Chicago’s Sweet Tooth" with Novelty Ice Cream Bars Miniature Cheesecake Cups Tiramisu Cannolis Assortment of Homemade Turtle and Cheesecake Brownies and Chocolate Chip, White Chocolate Chip, M&M® and Oatmeal Raisin Cookies Fortune Cookies Chicago-Made Candy Baby Ruth®, Tootsie Rolls®, Jolly Ranchers®, Milk Duds® and Fannie Mae Candy® Fresh Fruit Display Cantaloupe, Honeydew, Watermelon, Pineapple, Red and Green Grapes, Strawberries and Kiwi