Thursday, July 24, 2014

Rock Candy

I decided to try making rock candy at home before having the Kitchen Magicians try it. Really good idea as it took so much longer to make than what I read and saw on You Tube.
I supersaturated the sugar; 3-1.



And stirred till it was all liquid. I added my food coloring and flavoring- I made an orange kind and the second one, I liked the colors but didn't have any mint or other appropriate flavoring.
I poured it into a bowl and all the directions said, cover it with foil and let it sit for 48 hours.


Two weeks later this is what I got:
I am tipping the bowl so you can see some crystals but there was much more liquid still in the bowl than there were crystals.


I also made an orange kind- that one sat for 3+ weeks. It worked much better but it certainly took longer than 48 hours!





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