I had a little friend come over today, Ava, and she helped me finish off the tarts. I used my heart shaped tart pans for a change- duh- good reason and time to use them! I didn't have the creme fraiche the recipe calls for so I made my own which was a combo of whipping cream and sour cream. I haven't tried them but am making more to take to my friend's house tonite- we're watching the opening ceremonies. And I think I shall add the fleur de salt instead of sprinkles- gives it a more sophisticated taste.
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