Tuesday, March 2, 2010

Molton Cakes



This past weekend I tought I'd take some molton cakes to a party. Tricky, tricky! I mean, they are quite easy to make and I have made them several times. I think I became careless the other day. I took a picture of two of them before they went into the oven. I forgot to add butter to the one on the left. You can see the difference in texture. So I thought it would be interesting to see how 'molton' it was when it came out of the oven.
The second picture shows the two of them when they came out of the oven. There is not a third picture showing their centers. Because, I OVERBAKED THEM by 1 minute!

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