Cod Milt

I came across this item and I had a difficult time reading about it. I thought it was interesting to post but I have limited what I want to say about it. You can read further if you care to hunt for it on the Internet.
Milt can be steamed, fried or broiled. The thought of it is quite nasty. It's fish sperm. It's sacs are likened to pork brains but they are lighter and have a finer texture. The taste is subtle and slightly sweet. It's a Japanese delicacy and is a seasonal item specifically a winter item.